Unser Küchenchef empfiehlt:
Salat mit Ziegenkäse
25PLNim Filo-Teig, serviert auf Spinat und Saisonfrüchten mit Honig-Balsamico-Dressing
Małdrzyki auf Krakauer Art
19PLNTraditionelle Krakauer Quarkpuffer serviert auf Karamellsoße mit Obstkugeln
Appetizers
Bruschetta with raspberry tomatoes, basil and rosemary
19PLNwheat toast with Parmesan cheese, walnuts, garlic and olive oil
Beef tartar
29PLNserved with pickled cucumber, marinated bolete, fresh onion, radish and watercress - served at guest’s request with yolk
Salads
With gorgonzola cheese, prosciutto crudo, sun-dried tomatoes, red onion and Parmesan cheese
29PLNserved on salad's and spiced bread
Soups
Tomato cream soup
15PLNwith Sicilian oranges, served with basil pesto, Parmesan cheese and sour cream
Pasta
Main courses
Pork tenderloins
44PLNmarinated in herbs, layered with potato pancakes, served with porcini mushroom sauce
Filet mignon steak
72PLNwith steak French-fries and sauce of choice: with gorgonzola sauce, with porcini mushroom sauce, with blueberry sauce, with herbs-and-garlic butter
Fish
Zander
49PLNfried with butter served with cauliflower purée, green peas, grilled cherry tomatoes, with dill sauce
Dumplings
Children's menu
Desserts
Ice Cream
Strawberry Dream
21PLNVanilla and fruit ice-cream with strawberries, whipped cream and strawberry sauce